What To Eat Today

Mayo Garlic Bread (Air Fryer)

The crispy-outside, soft-inside mayo garlic bread that went viral on social media! Just mix mayonnaise, sugar, and minced garlic, spread it on sliced bread, and air-fry — a super-easy snack ready in 15 minutes.

Mayo Garlic Bread (Air Fryer)
Servings2 servings
Cook timeUnder 15 min
DifficultyBeginner

Ingredients

Main

  • Sliced bread2 slices
  • Mayonnaise3 tbsp
  • Sugar2 tbsp
  • Minced garlic1 tbsp
  • Salt1 pinch

Directions

  1. 1
    Step 1

    In a bowl, combine the mayonnaise, sugar, salt, and minced garlic and mix evenly.

  2. 2
    Step 2

    Divide the sauce in two and spread it evenly over the slices of bread.

  3. 3
    Step 3

    Place in the air fryer and bake at 180°C (356°F) for 8 minutes.

  4. 4
    Step 4

    It tastes best eaten right after it's baked.

Tips

It's crispiest and tastiest fresh out of the air fryer, so eat it right away. Adjust the baking time to suit your air fryer model.

#Garlic Bread#Sliced Bread#Snack#Air Fryer#Mayonnaise