Easy Homemade Yogurt (Microwave Method)
A super-easy homemade yogurt made by warming milk in the microwave, stirring in a little store-bought yogurt as a starter, and letting it ferment at room temperature for a day. Even better topped with blueberries, honey, or cereal.
Ingredients
Ingredients
- Milk1L
- Yogurt1-2
Directions
- 1
Prepare 1 L of milk and some drinkable or spoonable yogurt. It doesn't have to be Greek yogurt.
- 2
Pour all the milk into a large microwave-safe bowl.
- 3
Microwave for about 3 minutes to warm the milk.
- 4
Add the yogurt you prepared. Add a little more than 1-2 for a thicker result, and using apple-flavored yogurt gives a subtle apple aroma.
- 5
Stir well with a wooden or plastic spoon rather than a metal one.
- 6
Microwave for 3 more minutes, then leave at room temperature for about a day to finish the yogurt.
Tips
Serve topped with honey, cereal, or blueberries for extra deliciousness.